This week was my first attempt in 3+ months of actually being in the kitchen and baking. Well, is making fudge really considered "baking"?
Either way, I did make something for my kids for the Christmas season. Here's some easy peanut butter fudge--it takes, seriously, 15 minutes. And by the way, don't look too closely to the ingredient statement. Besides, isn't it Christmas--the season of indulgence?
- 1/2 cup butter
- 2 1/4 cups brown sugar
- 1/2 cup milk
- 3/4 cup peanut butter (I used chunky PB for some texture)
- 1 teaspoon vanilla extract
- 3 1/2 cups confectioners' sugar
DIRECTIONS
- Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioners' sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.
1 comment:
yum!! We will be trying that soon!! I have been indulging faaaar too much :)....what's a little more?
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